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Au Bon Pain - Main Concourse
Logan Airport , Terminal C, Boston, MA
Project Description
1600sf of newly constructed kitchen and restaurant area in this architecturally enhanced concept. Unique finishes included an overhead trellis, steel signage railings integrated within the seating area and high end lighting fixtures.
Testimonial
The team at Delta is a pleasure to work with. They are thoroughly professional in their management and execution. Their unwavering dedication to the project schedule and budget along with a combination of smarts, deep experience and a good sense of team play were key to the project's success.
Chris Bardt, Principal 3six0 Architecture & Design
Owner
Au Bon Pain
Architect
3six0 Architecture & Design
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